Restaurant Kitchen Equipment. Brand New and Like New Equipment Auction

The range is like new. Looks great. 60" 6 Burner Gas Range w/ Griddle/Broiler & (2) Standard Ovens, Liquid Propane Range Details: -Part of the S-Series. -6 burners on left side. -1-piece non-clogging design made of cast iron. -Removable cast iron grate tops. -Rear burners accommodate 14-in.-diameter stock pots. -Removable, 1-piece crumb drawer beneath burners. -Front-mounted control knobs. -Stainless steel front, sides, removable shelf, and stainless steel front rail. -Front-mounted metal knobs feature red stripes. -Hinged lower-valve panel. -4-in. front rail with closed, welded end caps. -22.5 in. tall stainless steel flue riser. -60 3/4-in. wide open top. -Pressure regulator is factory installed. -(6) 24,000 BTU for burners. Griddle Details: -Right-side design. -Smooth, polished 1/2 in. thick steel griddle plate. -Raised griddle sides. -Broiler located beneath griddle with pull-out tray. -Front-mounted control knobs 21,500 BTU. Oven Details: -U-shaped, heavy-duty burners. -Flame failure safety device. -Snap-action thermostats. -Operating temperature: 175-550 degrees F. -1 removable oven rack with 2-position rack guides per oven. -Oven cavity components are enameled. -Sides and top insulated with heavy, self-supporting block-type rock wool. -Oven baffle assemblies. -Quadrant spring doors with ergonomic chrome handles. -6-in. adjustable stainless steel legs. -(2) 35,000 BTU. Dimensions & Utilities: Oven interiors: (2) 26 in. W x 26.5 in. D x 14 in. H Overall: 60.75 in. W x 34 in. D x 59.5 in. H -Powered by LP gas 271,500 BTU. -3/4 in. rear gas connection Overall Dimensions: 61" x 34" x 60" Originally: $11,167.00